Aspartame crosses the blood-brain barrier, potentially causing permanent brain damage.

superbugs
Aspartame is composed of roughly 40 percent aspartic acid, a free-form amino acid that has the ability to cross the blood-brain barrier. When excess amounts of this compound via aspartame enter the body, brain cells are bombarded with an excess of calcium. The result is neural cell damage and even cell death, which can lead to serious brain damage.

Learn more: http://www.naturalnews.com/045692_aspartame_chemical_sweetener_surprising_facts.html#ixzz35TaRkM4q

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